Dine at The Top Steakhouse for Columbus Dine Originals Restaurant Week (Menu)

August 26, 2019
TopSteakHouse
Event

Prix Fixe Dinner for $40pp + tax, gratuity and beverage

FIRST COURSE (choose one)
Lobster Bisque
Top House Salad
Spinach Salad with Warm bacon Vinaigrette, Egg and Bleu Cheese
Oyster Rockefeller

SECOND COURSE (choose one)
10oz Prime Rib with Baked Potato and Au Jus
Half Rack of Ribs with Whipped Potatoes
Steak Frites, 10oz Flatiron with Parmesan Truffle Fries
Shrimp and Grits- Sweet Corn, Andouille Sausage, Tomato, Red Eye Gravy with Stutzman Farm Whole Heart Cheddar Grits

THIRD COURSE
Jean’s Carrot Cake
Key Lime Pie Tart
Johnson’s Triple Bean Vanilla Hot Fudge Sundae
Lemon Mascarpone Cake

Join us for Columbus Dine Originals #RestaurantWeek September 16-22. Reserve your table now.