New York Strip Center Cut
$48.95
Filet Mignon – Bacon Wrapped
$56.95
Filet Mignon – Petite Cut
$50.95
Ribeye
$46.95
Porterhouse
$55.95
Petite Filet & Fried Shrimp
$54.95
Pork Chop – One
$26.95
Pork Chops – Two
$36.95
Rack of Lamb
$43.95
ENHANCE YOUR ENTREE WITH:
Roasted Garlic Butter $4.95 | Hollandaise $4.95 | Sauteed Onions $4.95 | Red Wine Demi-Glace $6.95 |
Oscar Style $14.95 | Sauteed Mushrooms $5.95 | Bearnaise $4.95 | Shrimp Scampi $10.95 | Diane Sauce $6.95 |
Au Poivre $6.95
The Top is not responsible for well done steaks.